Steak fajita bowl

Seared flank steak served over rice and topped with peppers, onions, black beans & a light cheese blend. Served with a side of nonfat plain greek yogurt.

Calories: 730

Macros:

Ingredients:

Flank steak, jasmine rice, black beans, bell pepper, yellow onion, lite shredded cheese blend, nonfat plain greek yogurt, avocado oil, spices.